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This Frosé recipe is for those that want to enjoy a grown-up slushie. It’s a wonderful blend of Rosé wine and fresh fruit and makes a ‘cool’ drink perfect for a hot summers day.
📢 Notes:
☀️ This is one of our Summer recipes. Make sure to check out some of our other summer cocktail recipes.
👪 This recipe serves 6.
Frosé Ingredients
- 1 bottle of Rosé (We Used Whispering Angel Cotes De Provence)
- 1 shot (25ml) x Lemon Juice
- 50g x Caster Sugar
- 250g Strawberries + some for Garnish
Frosé Cocktail Recipe
- Pour the bottle of rosé into a tin and carefully put it in the freezer overnight.
- The next day cut and hull the strawberries and mix with the sugar, leaving them to sit for 30 mins to release their juices.
- Add the frozen rosé, strawberries & sugar mixture and lemon juice to a blender and blend together, until the strawberries have broken down and it is a Slushie type consistency.
- Pour the blended Frosé in to glasses and garnish with some sliced strawberries.
- Then Sip & Enjoy!
Ingredient | Volume | Units | Price |
Bottle of Rosé | 750ml | 10.13 | £17.00 |
Lemon Juice | 1 x shot (25ml) | 0.00 | £0.02 |
Caster Sugar | 50g | 0.00 | £0.09 |
Strawberries | 250g | 0.00 | £1.38 |
1,075ml | 10.13 | £18.49 | $23.61* | €22.35* |
*Based off open Open Exchange Rates from GBP total.